Need to Make: End of July Edition

Wow, is it already July 30th? Jeepers.

I've been a bit MIA lately because my camera charger is still missing. Oh, and I had a mild case of food poisoning. I've still been keeping my eyes open for awesome-looking recipes.

Breakfast

Gluten-Free Goddess: Gluten-Free Blueberry Muffins with Almond Flour

The Front Burner: Three-Grain Chewy Energy Bar

The Daily Dietribe: Quinoa Banana Muffins

Summit Sandwiches: Savory Oatmeal

Oh She Glows: Blueberry Carob Pancakes

Lunch/Dinner

Summit Sandwiches: Low 'n' Slow Sweet Potatoes

My Colombian Recipes: Zucchini Carpaccio

Kath Eats Real Food: Salt + Peppa (Yummy dinner)

The Front Burner: How-to Roast Peppers

Golubka: (Raw) Summer Squash and Herb Salad + (Raw) Fig and Hazelnut Pizza with Caramelized Onions and Basil Sauce

101 Cookbooks: Tofu Burgers

Healthy Green Kitchen: (Raw) Zucchini Noodles with Avocado Dressing + (Raw) Avocado Salad Stuffed Squash Blossoms + Raw Vegetable Sesame Noodles

FOY Update: Baked Sweet Potato Fries with Sour Cream Salsa Dip + Beets!

Allotment 2 Kitchen: Broccoli Cauliflower Bake with Mushroomy Butter Beans

One Hot Stove: Rajma Wrap

Cheap Healthy Good: Sprouted Quinoa and Mango Salad

Dessert

Green Gourmet Giraffe: The Comforts of Rice Pudding + Turkish Fig Pudding

Bella Eats: Blueberry Hill Cupcakes

Wanna Foodie: Grilled Pear and Mascapone Tart

Use Real Butter: Mung Bean Popsicles

Flickr: Coconut Recipes: Vegan Squash and Coconut Cake + No-Bake Chocolate Coconut Bars

Whisk Kid: Chocolate Cherry Swirl Cupcakes

Orangette: Raspberry Yogurt Popsicles

Golubka: (Raw) Blackberry & Lime Miniature Tarts with Cardamom Ice Cream

Sweetly Raw: Summer Berry Tart

Pure2Raw: Almond Pistachio Fig Creme Cake Recipe

Snacks

Vegan Homemade: Beet Hummus

Golubka: Choco-Papaya Surprise Sandwich Rolls

Other

Novel Eats: Strawberry Freezer Jam

Elana's Pantry: Watermelon Aguas Frescas

Canning Across America: Old-Fashioned Fig Preserves

Kitchen Science: Peach Blueberry Jam with Vanilla

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